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Product Information

Welcome to the Flavoured Black Tea Explorer Pack. Contained are 8 x 10g samples for you to explore. Each sample give you approximately 3 servings.

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Vanilla Black

A smooth and creamy tea. This tea has a sweet aroma and a long-lasting vanilla flavour. An example of a great blend between sweet and creamy.

Wild Cherry

A medium black tea with a delicious blend between sweet and fruity. This tea has a rich sweetness from the flavour of ripe black wild cherries and is ideal for anyone who loves rich and fruity flavours.

Dark Chocolate Cherry Parfait

A luxurious tea to indulge in while you relax. A smooth mixture between fruity and creamy. This tea has a long-lasting flavour of dark chocolate and ripe black cherries with a strong and sweet cocoa aroma.

Mango Indica

Drinking this tea, you can imagine a juicy exotic mango with every sip. This is a very light tea with a fresh and fruity aroma with candied mango notes. The ideal gift for people who love tea with fruity and sweet notes.

Ginger Reserve

If you love spice and long lasting flavours and aromas, this is the tea for you! A light tea with natural root ginger flavour with a spicy finish. This black tea is ideal to wake you up in the morning and help kick start the day.

Cinnamon Black

Ideal during the autumn and winter season. A light tea which has spicy notes with a long-lasting flavour and aroma of cinnamon. This black tea with cinnamon bark is the ideal gift for anyone who loves cinnamon or spice!

Spice Imperial Christmas Tea

Drinking this is like having Christmas in a cup. For those who wish Christmas was every day, this tea is ideal for you! This is a light black tea with a warming winter seasonal spice.

Indian Spice Chai

A classic chai tea with exotic Indian spices. This black tea has a strong aroma with elements of cinnamon, ginger, cloves, pepper and cardamoms. A great tea to drink as a flavoured black or by using the suggested method to create the iconic drink.


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Brewing Method

Use 2.5g-3g of tea per 250-300ml filtered water.

Black Small Leaf: 95°-98° for 2-3 minutes.

Black Large Leaf: 95°-98° for 4-5 minutes.

Green Chinese: 60°-80° for 3-4 minutes.

Green Japanese: 60°-80° for 1 minute.

Yellow: 75°-80° for 3-4 minutes.

White: 75°-90° for 3-6 minutes.

Dark Oolong: 85°-95° for 3 minutes.

Balled (Jade) Oolong: 85°-95° for 3 minutes.

Sheng (Raw) Puerh: 95°-98° for 2-3 minutes.

Shu (Ripened) Puerh: 95°-98° for 2-3 minutes.

Herbal Infusion: 95°-98° for 3-5 minutes.


Store in a cool, dry place, away from light and strong odours.

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