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A VERY MERRY BERRY
A VERY MERRY BERRY

A VERY MERRY BERRY

Price
$16
Tax included and shipping calculated at checkout

Product Information

Strong, full bodied tea with a warm malty flavour and soft notes of frosted cranberry.

A Very Merry Berry is a vibrant and fruity blend that celebrates the festive season with a medley of berries. This tea combines the tartness of cranberry with the sweetness of blackberry leaves, creating a rich, berry-forward flavour profile. A refreshing and festive choice for holiday gatherings.

50g Flavoured Black Tea

Ingredients: Ceylon black tea, Blackberry leaves, Cranberry pieces, Safflower and Cornflower petals, Natural flavours.

Brewing: Steep 3g of tea in 300ml of filtered water, freshly boiled at 100 degrees for 3 minutes. Can be served with or without milk.

Storage: Store in a cool, dry place, in an airtight and light-tight container away from strong odours.

Frequently Bought Together

FRUIT HERBAL INFUSION EXPLORER

FRUIT HERBAL INFUSION EXPLORER PACK

$16
STRAWBERRY & KIWI FRUIT

STRAWBERRY & KIWI FRUIT

100g
$18
LEMON & GINGER

LEMON & GINGER

100g
$18
SICILIAN RUBY BLOOD ORANGE

SICILIAN RUBY BLOOD ORANGE

100g
$18
MID-WINTER SPICE

MID-WINTER SPICE

100g
$18

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Brewing Method

Use 2.5g-3g of tea per 250-300ml filtered water.

Black Small Leaf: 95°-98° for 2-3 minutes.

Black Large Leaf: 95°-98° for 4-5 minutes.

Green Chinese: 60°-80° for 3-4 minutes.

Green Japanese: 60°-80° for 1 minute.

Yellow: 75°-80° for 3-4 minutes.

White: 75°-90° for 3-6 minutes.

Dark Oolong: 85°-95° for 3 minutes.

Balled (Jade) Oolong: 85°-95° for 3 minutes.

Sheng (Raw) Puerh: 95°-98° for 2-3 minutes.

Shu (Ripened) Puerh: 95°-98° for 2-3 minutes.

Herbal Infusion: 95°-98° for 3-5 minutes.

Storage

Store in a cool, dry place, away from light and strong odours.

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