TUO CHA PU-ERH CAKES

Tou Cha Pu-erh Cakes, also known as "bowl tea," are compact nest-shaped cakes crafted from fermented tea leaves in Yunnan Province, China. These conveniently portioned Pu-erh cakes offer a rich, earthy flavour with woody undertones and a gentle sweetness that develops across multiple infusions.

The compact form of Tou Cha makes it ideal for aging, allowing the tea to evolve and deepen in character. It’s a perfect option for those seeking convenience without sacrificing the complexity of traditional Pu-erh. Whether for travel, gifting, or everyday enjoyment, these cakes deliver a bold and satisfying brew.