KENYA PEABERRY

Experience the unique and vibrant profile of our Kenya Peaberry coffee. Unlike regular coffee beans, peaberries are single, rounded beans that develop within the coffee cherry, resulting in a more concentrated flavour. This medium roast showcases bright acidity with lively citrus notes of blackberry, hints of cherry and chocolate, complemented by a wine-like finish. It's an exceptional choice for those seeking a distinctive and refreshing cup.

Country of Origin: Kenya

Region: Kisii

Type of Bean: Arabica

Tree Varietals: SL-28, SL-34

Altitude: 1.700m - 1,800m above sea level

Process: Wet processed

Roast: Medium