Our Colombian Uva Honey coffee is a specialty offering a method used that imparts a natural sweetness to the beans. This medium roast results in a honey glaze aroma. A full-bodied mouthfeel with a toasted and slightly charred, sweet honey note resulting in a smooth and pleasant lingering finish. Notes of cherry, plums, winey, lingering and smooth. An exquisite choice for those who favour sweet and fruity flavour profiles.
Country of Origin: Colombia
Region: Finca El Sauce, Narino
Type of Bean: Arabica
Roast: Full Medium
Process: Pulped Washed, Honey Processed
Flavour Profile: Toasted and slightly charred, sweet honey note followed by hints of winey, cherry and plums.
This exceptional limited edition coffee is only available 250g
